Grandma's Peach Cobbler

Ingredients

• 1/4 cup butter
• 1 cup sugar
• 1 cup flour
• 2 tsp baking powder
• 1/4 tsp salt
• 1/2 cup milk
• 4 cups fruit (raw or canned)
• 1 cup juice (if using canned fruit)

Instructions

1. 1Preheat oven to 350°F.
2. 2Melt butter in a 9x13 pan.
3. 3Stir together 1 cup sugar, 1 cup flour, 2 tsp baking powder, and 1/4 tsp salt.
4. 4Add 1/2 cup milk to the mixture and stir until smooth.
5. 5Pour mixture over the melted butter in the pan.
6. 6Add fruit and juice (if using canned fruit) on top of the batter.
7. 7Bake at 350°F for 1 hour.