Oven Smothered Steak

Ingredients

• 2 lbs. round steak
• 1 cup flour
• 1 red onion, sliced
• 1 can cream of mushroom soup
• Salt and pepper

Instructions

1. 1Cut steak into serving pieces; mix garlic powder, salt, and pepper in flour mixture until coated.
2. 2Brown steak in oil until crispy.
3. 3Place steak in 9x13 inch baking dish, cover with soup.
4. 4Drain most of the oil from skillet, add flour to make gravy.
5. 5Pour gravy over steak.
6. 6Cover with foil and cook for 1 hour at 400 degrees.
7. 7Serve over rice or noodles.