Seasoned Mashed Potatoes

Ingredients

• 5 lbs. of potatoes - peeled, cut up and boiled
• 1 cup of half and half
• 8 oz. of cream cheese
• 1/4 tsp. of pepper
• 1 tsp. of onion salt
• 1/2 cup of butter or margarine
• 1 tsp. of seasoned salt

Instructions

1. 1Mash cooked potatoes with mixer.
2. 2Add remaining ingredients and mix well.
3. 3Put into a quart casserole dish.
4. 4Bake at 325 degrees for 30 minutes.