Prep Time
15 mins
Cook Time
30 mins
Servings
4
Ingredients
- 1 lb of fajita meat
- 1 cup of shredded cheddar cheese
- 1 cup of shredded lettuce
- 1 lg tomato
- 1 lg onion
- picante sauce
- sour cream
Instructions
- Slice fajita meat and brown in a sauce pan.
- Serve over warm tortillas and add sour cream, cheese, picante sauce, lettuce, and tomatoes.