
Prep Time
15 mins
Cook Time
30 mins
Servings
4
Ingredients
- 1 pound of Velveeta cheese
- 1 pound of butter/margarine
- 4 pounds of powdered sugar
- 1 cup of cocoa
- 1 tsp. of vanilla
- Nuts (optional)
Instructions
- Melt cheese and butter.
- Stir in remaining ingredients a little at a time.
- Mix well.
- Pour into a greased jelly roll pan or 2 9x13 pans.
- Cut after it has set up.
- This makes wonderful fudge! It is a soft fudge.